Cook I, Baptist Clay
Baptist Health18 hours ago
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OnsiteFull-timeEntry
Summary
Baptist Health is seeking a Cook I to join their Dietary Department at Baptist Clay in Fleming Island, FL. The role involves preparing meals for patients, guests, and staff in a full-time capacity.
About the Role
As a Cook I, you will be responsible for measuring, mixing, portioning, and cooking according to provided recipes and production charts. You will ensure cleanliness and safety in the kitchen, fill out logs and production charts, provide excellent customer service, and work in a fast-paced environment.
About You
Required:
- Experience as a line cook or grill cook.
- Ability to work clean, safe, and sanitary in accordance with department policies.
Preferred:
- Less than 1 year of food service experience.
- Less than 1 year of cooking experience.
- ServSafe certification.
Benefits
- Full-time opportunity with rotating weekends.
- Work in a supportive healthcare environment.
Baptist Health
Founded in 1955, Baptist Health serves families throughout the Northeast Florida region with high-quality, comprehensive care for every stage of life. Currently ranked as the “most preferred” health care provider in the Jacksonville area, Baptist Health is deeply honored to serve the community through a growing circle of care that includes nationally accredited hospitals, including the region’s only children’s hospital. Baptist has more than 200 primary care and specialty physician practices, children’s specialty clinics, home health care, behavioral health, occupational health, rehabilitation services and urgent care.
Fleming Island, FL