Director of Operations (Finishing)
$123k/y-$254k/y
3 days ago
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OnsiteFull-timeDirector
Summary
Tyson Foods is seeking a Director of Operations (Finishing) to join their team in Springdale, AR. The role involves directing all operations of the Pork Group finishing, ensuring operational excellence and customer satisfaction.
About the Role
As the Director of Operations (Finishing), you will oversee grower contracts and relations, manage live swine facilities across multiple states, supervise operational staff, and ensure compliance with standard operating procedures. You will develop and manage business plans, direct operational aspects of breeding and finishing stock, and interact with various departments to enhance productivity. Your responsibilities will also include reporting on production and environmental metrics, implementing safety and HR policies, and fostering communication with team members and contract producers.
About You
Required:
- Bachelor's degree in Business Administration, Animal Science, or a related field.
- 10+ years of operating experience, including previous live swine management experience.
- Strong analytical skills and proficiency in computer and internet skills.
- Excellent communication skills and a collaborative leadership style.
Preferred:
- Familiarity with swine nutrition and management processes.
- Experience in developing long-term strategies for operational efficiency.
Benefits
- Annual Incentive Plan eligibility.
- Long-Term Incentive Plan eligibility.
- Comprehensive compensation package including potential bonuses based on performance.
Tyson Foods
The story of Tyson Foods is rooted in hard work, humility and purpose. We are a world-class food company and recognized leader in protein. Our mission is to bring high-quality food to every table in the world, safely, sustainably and affordably, now and for future generations.
Springdale, AR