EHS & Food Quality Manager
HuhtamakiHighlight
Summary
About the Role
About You
- Strong written and verbal communication skills.
- SQF Practitioner and HACCP training (required within 3 months of hire).
- Solid knowledge of OSHA regulations and safety compliance.
- Manufacturing safety and industrial hygiene expertise.
- Ability to manage multiple tasks independently.
- Familiarity with Lean Six Sigma methodologies.
- Proficient in MS Office; MRP/ERP experience preferred.
- Change agent.
- Safety professional certification is highly desirable.
- Food Safety certification.
- College degree, preferably in the Math/statistics/Engineering field.
Benefits
- A supportive work environment focused on safety and impact.
- Opportunities for professional development and training.
Huhtamaki is a leading global provider of sustainable packaging solutions for consumers around the world. Our innovative products protect on-the-go and on-the-shelf food and beverages, and personal care products, ensuring hygiene and safety, driving accessibility and affordability, and helping prevent food waste. We embed sustainability in everything we do. Huhtamaki has over 100 years of history and a strong Nordic heritage. Our around 18 000 professionals are operating in 36 countries and 101 locations around the world. Our values are Care Dare Deliver. In 2024 Huhtamaki’s net sales totaled EUR 4.1 billion. Huhtamäki Oyj is listed on the Nasdaq Helsinki and the head office is in Espoo, Finland. Find out more about how we are protecting food, people and the planet at www.huhtamaki.com.