Line Cook
BENTON HOUSE OF BLUE SPRINGS3 days ago
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OnsiteFull-timeEntry
Summary
Benton House of Blue Springs is seeking a Line Cook to join their team in Blue Springs, MO. The role involves preparing and cooking food to the highest standards while ensuring quality, consistency, and efficiency in a dynamic kitchen environment.
About the Role
As a Line Cook, you will collaborate closely with the Food Service Director and other kitchen staff to deliver outstanding dishes that bring joy to our residents. Your responsibilities will include preparing and cooking menu items according to recipes, maintaining cleanliness and organization of the kitchen, and ensuring food safety and sanitation guidelines are followed.
About You
Required:
- Previous experience as a Line Cook or in a similar kitchen role preferred.
- Knowledge of cooking techniques, methods, and food safety practices.
- Ability to work in a fast-paced, high-pressure environment while maintaining attention to detail.
- Strong teamwork and communication skills; able to follow directions and collaborate effectively with others.
Preferred:
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- Culinary degree or ServSafe certification is a plus but not required.
Benefits
- Paid Mealtime with Complimentary Meals
- Access Pay Early with ZayZoon
- 96 hours Vacation
- Annual Sick Pay Payout
- Annual New Car Drawing twice a year
- Health, Dental, Vision and Life Insurance policies
- Wellness Rewards Program
- 401k Retirement Plan
- Flexible Spending Plan
- Promotion Opportunities
BENTON HOUSE OF BLUE SPRINGS
Blue Springs, MO