R&D Technician
SolinaHighlight
Summary
About the Role
About You
- Any combination of education and experience providing the required skill and knowledge for successful job performance.
- Experience with equipment operation including centrifuge, titrator, and blenders.
- High School Diploma, GED or equivalent.
- Ability to lift up to 50 lbs. with no assistance.
- Computer skills, including Microsoft Office and Outlook.
- Ability to plan, organize, prioritize, and achieve effective time management.
- Ability to work under pressure and meet established goals and objectives.
Solina is a leading global partner for the food industry, food service, butchery and nutrition sectors, designing tailor-made food solutions, excelling in perfected taste, enhanced nutrition and optimised functionality, that contribute to the creation of food that is good in every sense of the word, good for people, good for the planet. Solina’s culinary food solutions range from dry seasonings, coatings, functional blends to liquid sauces, marinades and more. By sourcing ingredients from all over the world, applying culinary creativity and technical knowhow from over 30 R&D centres, by running operations from 18 countries spread across Europe and North America, Solina combines its global presence with local market proximity to guide customers in creating consumer-craved foods. Solina counts more than 5000 employees and serves customers in more than 75 countries. At Solina, we make food matter for people and the planet.