Second Cook
The Salvation Army Southern CaliforniaHighlight
Summary
About the Role
About You
- Must have Food Handlers Card
- Must have a HS Diploma or GED
- Must have experience and/or education in food management services
- Ability to maintain confidentiality of sensitive information
- Must be able to multi-task and work in a team environment
- Ability to work with a diverse population treating people with dignity and respect
- Possess excellent cooking skills with an understanding of institutional cuisine
- Must be able to successfully pass a criminal background check
“Doing the Most Good.” In these four words, our mission – to feed, to clothe, to comfort, to care, to rebuild broken homes and broken lives. By walking with the addicted, we can lead them to recovery. By fighting hunger and poverty, we can feed and nurture the spirit. And, by living and sharing the Christian Gospel and meeting tangible needs, we give the world a lasting display of the love behind our beliefs. The Salvation Army operates more than 50 social service agencies strategically placed throughout Southern California. Material and spiritual support is our standard - social services delivered with compassion is our model - anyone in need is our prerequisite. Our work is funded through kettle donations, corporate contributions, and the sale of goods donated to Salvation Army Family Stores. Eighty-two cents of every dollar we raise supports our various programs across Southern California. We are a tax-exempt 501(c)(3) organization, and contributions are deductible for Federal Income Tax Purposes to the extent permitted under Section 170(b)(2) for corporations. An international movement, The Salvation Army is an evangelical arm of the universal Christian Church. Our message is based on the Bible, and our ministry is motivated by the love of God. We preach the Gospel of Jesus Christ and meet human needs in His name without discrimination.