Sushi Chef II
$19.50/h-$21.00/h
a day ago
Highlight
OnsiteFull-timeEntry
Summary
Hana Group is seeking a Sushi Chef II to join their team in Palo Alto, CA. The role involves preparing traditional Japanese sushi, ensuring food safety, and maintaining high-quality standards.
About the Role
As a Sushi Chef II, you will be responsible for expertly cutting, slicing, and filleting various types of fish and vegetables, preparing sushi dishes according to established guidelines, and maintaining a clean work environment. You will also engage with customers to ensure they feel valued and lead by example at the sushi bar.
About You
Required:
- Minimum of two years in the food service industry; sushi rolling experience required.
- Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping vegetables for common sushi rolls & garnish.
- Valid food handler’s license, with sound knowledge of food safety regulations.
Preferred:
- Ability to read, write, and communicate in English.
- The ability to stand for long periods of time.
- The ability to work under pressure with sound judgment.
Benefits
- Competitive hourly wage of $19.50-$21.00.
- Opportunities for hands-on training and leadership development.
Hana Group
Hana group is specialized in the retail & food sector and wholesale distribution. The company develops an integrated and premium sales network, which offers a diverse and open world cuisine. By creating original concepts, the group’s brands know how to anticipate and satisfy the consumer’s expectation & trends and add value.
Palo Alto, CA