Warehouse Manager
Cibo VitaHighlight
Summary
About the Role
About You
- High school diploma or GED required.
- 3–5 years of warehouse experience, preferably within a CPG or food manufacturing environment.
- 1–3 years of leadership or management experience with 15+ direct reports.
- Strong communication and interpersonal skills with the ability to collaborate cross-functionally.
- Experience with WMS and ERP systems.
- Ability to operate sit-down and stand-up forklifts and rider pallet jacks.
- Proficiency in Microsoft Office (Excel, Word, etc.).
- Ability to read and interpret safety rules, procedure manuals, and operational documents.
- Ability to work both independently and within a team environment.
- Bilingual (English/Spanish) preferred.
Benefits
- Competitive salary with performance-based bonus opportunities
- Health, dental, and vision insurance
- 401(k) retirement plan
- Company-paid life insurance
- Paid parental leave (including paternity leave)
- Paid time off and company holidays
- Career growth and advancement opportunities
- Comprehensive benefits package designed to support employees and their families
Co-founded in 2009 by Emre Imamoglu and Ahmet Celik, Cibo Vita began its production of private-label health-conscious snacks, specifically dried fruit and nut blends, tailored for nationwide supermarket distribution. In 2011, the company introduced its flagship brand, Nature’s Garden, with a mission to redefine snacking expectations and create products that seamlessly integrate into diverse lifestyles. Always driven by an unwavering commitment to authenticity, innovation and transparency. Cibo Vita’s products are featured on the shelves of supermarkets, warehouse clubs, major retail chains, specialty shops and c-stores across the nation. The company’s dedication to excellence has earned it numerous industry accolades, including the prestigious sofi™ and Nexty awards. In 2022, Emre Imamoglu was recognized with the Ernst & Young NJ Entrepreneur of the Year Award. Cibo Vita proudly holds a range of certifications, including Keto, RSPO, UTZ, Kosher, Organic, Paleo, and Gluten-Free, aligning with various dietary preferences and requirements. With its headquarters and SQF Level II & USDA Organic Certified facilities located in Totowa, New Jersey, Cibo Vita employs a workforce of over 900 dedicated individuals.